Thanksgiving Dinner

Serving hours from 1:30 - 7:30 pm

Sample Menu - Subject to Change

Soups
New England Corn Chowder
a hearty traditional New England style chowder of Vermont; apple smoked bacon, corn, locally grown onions and potatoes with Vermont produced milk and cream

Roasted Butternut Squash and Apple Cider Bisque
roasted "Pete's Greens," organically grown butternut squash, onions and sugar pumpkin blended with fresh Cold Hollow apple cider, spices, fresh herbs and a touch of Vermont cream

Homemade Fresh Breads
a selection of freshly baked breads served with Vermont Cabot Creamery butter, cranberry sauce and assorted pickles

Entrées
Traditional Vermont Turkey Dinner
roasted fresh Misty Knoll all-natural turkey with apple and sausage stuffing, maple-glazed organic Vermont carrots, steamed petit peas, butternut squash, mashed potatoes and gravy

Slow Roasted Black Angus Prime Rib
with a roasted shallot red wine au jus, oven-roasted locally grown organic new potatoes and haricot verts

Roast Pork Loin Jubilee
roasted boneless pork loin stuffed with brandied cherries, apricots and cranberries; served with a lingonberry mustard sauce, mashed potatoes and locally grown organic butternut squash

Pumpkin Seed Seared Salmon
Atlantic salmon filet pan-seared with pumpkin seeds; served with a warm roasted corn salad, chipotle aioli, wild rice pilaf and haricot verts

Wild Mushroom, Spinach and Vermont Cheddar Strudel
sauteed portabella, shiitake, oyster and porcini mushrooms baked in puff pastry with fresh baby spinach and Grafton Village cheese's one-year-old Cheddar; served with oven roasted locally grown organic new potatoes and butternut squash

Desserts
Old Fashioned Pumpkin Pie
Brandied Mincemeat Pie
Maple Walnut Cheesecake
Apple Pie a la mode
Ben & Jerry’s Homemade Ice Creams and Sorbets

Prix Fixe
$42.00 per person, $21.00 per child (12 and under);
Tax & Gratuity is not included.

An 18% gratuity will be added to your final food and beverage bill.
This gratuity will cover all staff involved in making your Thanksgiving celebration special. If you prefer to determine your own gratuity, please inform your server.

Reservations are required!
A $75 advance deposit will be applied to a credit card (Visa, Mastercard, Discover or American Express) at the time of booking for confirmation. A cancellation fee of $75 will be applied to any reservation who cancels their MSDR holiday dining booking after November 22, 2008. This applies to all guests including those guests of the Green Mountain Inn who are staying on the Thanksgiving Holiday Package.